The natural environment, peace and quiet, hospitality and authenticity of the facility will welcome every visitor who heads to the ethno restaurant with the symbolic name Na kraj sveta Arkanj (Arkanj at the end of the Earth).
Tucked along the Arkanj canal, it is a true oasis for lovers of greenery, fishing, but also for little ones who are always entertained by ponies, a donkey and a playground, all far from the city crowd.
The restaurant is open every day from 9.00 a.m. – 8.00 p.m., with a capacity of 100 seats in the garden and 100 seats inside the restaurant. The speciality of the house is river Danube fish and fish stew. All products are homemade, so guests can, among other things, enjoy kulen sausage, three types of monastery cheese, and sweet treats such as poppy seed strudel and cherry pie.
According to the instructions, it is possible to organize team buildings and other celebrations, mostly on weekdays. Weekend reservations are required.
Text: Tijana Vujasinović and Maja Guzijan
Photos: Aleksandar Milutinović
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